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Archive for the 'Indian Chutney Recipes' Category

Coconut Chutney

Ingredients Coconut 1 cup (freshly grated) Green chilies 2 Split Channa dal 2 tbsp water 1 cup Mustard seeds 1 tsp Urad dal 1 tsp Curry leaves 5 Oil Salt Instructions 1 – Grind coconut grated, green chilies, salt ,water, split channa dal together. 2 – Blend the mixture until it forms a coarse paste. [...]

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Tomato Chutney

Ingredients 4 pounds ripe tomatoes 1 (1 inch) piece fresh ginger root 3 cloves garlic 1 3/4 cups white sugar 1 cup red wine vinegar 2 onions, diced 1/4 cup golden raisins 2 tsps mixed spice 1 tsp chili powder 1 pinch paprika 1 tbsp curry paste Instructions 1 – Fill a saucepan with water, [...]

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